About Us

Located in central Missouri, Miller Cattle Company stands on multi-generational SimAngus and Red Angus genetics. We pride ourselves on moderate mother cows that raise a calf each year in conditions that can range from 0 degrees in January to 100 degrees in July.

We use a combination of embryo transfer and artificial insemination to consistently increase the quality of our herd. Each cow is mated with the sire that complements her to result in a calf that can work in any environment. Bull calves are developed on mid-Missouri fescue and sold in one of two production sales each year. Heifers are retained in the herd or sent to our on-farm feedlot. We sell approximately 25 freezer beefs a year.

As a family owned seedstock operation, Miller Cattle Company is committed to helping our customers prosper in the beef industry. Let our genetics help grow your herd.

Chuck and Christi Miller, along with their children, Abby and Ethan, own and operate Miller Cattle Company.